Take your foot off the pedal and coast into this tropically-charged unfiltered Hazy India Pale Ale brewed with Mosaic, Galaxy and Wai-iti hops. Wind blowin', waves crashin' and sandflies buzzin'... Cocktail hour on the West Coast has got a bit of bite.

The summer holidays are the ideal time to mix things up with a selection of Monteith's brews. This new mixed 10 pack showcases two of each of the following Monteith's brews - West Coastin' Hazy, Gold Dust Hazy, Phoenix IPA, Alcoholic Ginger Beer, and Alcoholic Hazy Lemonade.

A sessionable Low Carb Hazy Pale Ale with low bitterness and 4.2% ABV.

A full and rounded Pale Ale with notes of caramels, burnt sugars and a hint of blackberry. Brewed to the same family recipe from 1868.

Mermaid's Mirth is a bit of a local legend in Mt Maunganui. Generously packed with American hops where Citra, Simcoe, and Chinook deliver a citrusy flavour and aroma, supported by a clean and crispy body. Exceptionally easy drinking for 6% she may be legendary but comes with a cautionary tale...

The mysterious nature of this beer is that it brings out what Mount Brewing love in New Zealand hops - piney, floral, citrusy notes supported by a medium body and rich but pleasant bitterness. Packed with Waimea, Nelson Savuin, Taiheke, Pacific Jade and Motueka hops this beer is a real beast, Sea Beast!

So dank and so green with stonefruit and citrus deliciousness, this NZIPA gets the best out of the mythical NZH-109, with Nectaron, Rakau and Mot hops also making noise straight from the bine. Sitting pretty on Astro Supremes with diamond frenched antennas, Cholo chain wheel and chrome organs amplifying that Cali Life Style, this is a 78' Camaro lowrider like no other. Built by Kenny, brought to Ohope, now rolling deep with Sulphur City, E.D. is a flaked, candied, laced, velvet, scaled and striped clash fantasy. Serving 80s excess AND 90s gangsta. Regulators, mount up!

This pickup is loaded with notes of papaya, nectarines, citrus and melon, with some bitterness in the backend for a full and balanced ride.

This pickup is loaded with notes of papaya, nectarines, citrus and melon, with some bitterness in the backend for a full and balanced ride.

Pilsner is famously Czech in origin, but here we've gone for a South Pacific hop profile in keeping with the people who brew it and drink it. Passionfruit, grapefruit and sauvignon blanc characters abound, stacked up on a robust malt base that's partly German, partly Kiwi.

Pilsner is famously Czech in origin, but here we've gone for a South Pacific hop profile in keeping with the people who brew it and drink it. Passionfruit, grapefruit and sauvignon blanc characters abound, stacked up on a robust malt base that's partly German, partly Kiwi.

XPA means Extra Pale, a product of Quickchange's lighter malt base. That delicate colour though is undercut by a glorious hit of alpha oils from Mosaic, Galaxy and Citra hops. Sometimes you don't want your mouth flayed raw and your liver worked to a standstill. Sometimes a few luscious notes of mango, guava, lychee and pineapple can be just the thing.

In hot rodding a Rat Rod is a chopped, low slung, rough and rusty special, designed for go more than show. A little like a classic hazy IPA in other words. There's a monster American hopping regime inside this unfiltered diamond, throwing the juicy orange and fruit salad characters forward without too much bitterness or malty sophistication.

An easy eski companion, inspired by an iconic ride. Tropical. Juicy. A southern hemisphere sun chaser. Drop the tailgate, catch rays and recline in a wagon built for sha... sharing.

Hops are where it starts for the born-again craft head and Super Charger APA is where Panhead delivers. This is an all-American show with Centennial, Citra and Simcoe overwhelming your nose, kicking you in the taste buds and departing with more bitterness than a Palm Springs divorce. It's a seriously addictive combination.

Hops are where it starts for the born-again craft head and Super Charger APA is where Panhead delivers. This is an all-American show with Centennial, Citra and Simcoe overwhelming your nose, kicking you in the taste buds and departing with more bitterness than a Palm Springs divorce. It's a seriously addictive combination.